6+ day, 5+ hour ago   (251+ words) London On The Inside Both Poppies and Crunch started life in Spitalfields before finding homes in Soho, and on Monday 14th September they're finally joining forces Poppies has been frying fish since founder Pat 'Pop' Newland first opened up, and Crunch…...

6+ day, 21+ hour ago   (238+ words) Cult Pie Shop Donald’s Opens Its First London Site In Hackney Wick London On The Inside Donald's, the independent coffee, pie and bakery business that's built a cult following in Cardiff, has opened its first permanent London site in Hackney…...

1+ week, 5+ hour ago   (238+ words) Isso Prawn Crazy started as a 16-seat restaurant in Colombo in 2016, built around Sri Lankan prawns served multiple ways. Less than a decade later it has multiple sites across the country and a reputation as one of Sri Lanka’s biggest…...

1+ week, 6+ day ago   (252+ words) INSIDERS MASTERCLASS | An Intro to Sichuan Chilli Crisp With Mama’s Fire London On The Inside Chilli crisp has had its moment on noodles and dumplings, but indy brand Mama's Fire wants to prove it belongs on your Tuesday night egg…...

2+ week, 4+ day ago   (215+ words) London On The Inside Team GB sprinter Darryll Neita (last month’s LOTI guest editor) and her brother Drue had heard their mum Susie saying for years how much she wanted to create a Jamaican takeaway She spent more than…...

2+ week, 6+ day ago   (211+ words) The menu offers a modern, East London spin on Cantonese dishes. Highlights for us included the smashed cucumber salad with crispy rice; the lo bak goh turnip cake; and the yun cheong homemade sausage, with chilli jam. Best of all,…...

3+ week, 2+ hour ago   (198+ words) London On The Inside Flat Iron Square has a new addition in Papa Dak, a Korean fried chicken concept from Woongchul Park, chef-owner of Michelin-starred Sollip in London Bridge It's a change of pace for Park, trading tasting menus for…...

3+ week, 4+ hour ago   (230+ words) London On The Inside Leyton's café scene keeps growing, and the latest addition is a genuinely lovely one Cannelle opens on 1st September inside Lea Bridge Library's striking extension, designed by Studio Weave back in 2020 and overlooking Friendship Gardens Working closely…...

3+ week, 4+ day ago   (278+ words) Norman’s Chef Is Opening His First Solo Venture In Hackney London On The Inside Elliott Kaye, the chef behind Norman's greasy-spoon-gone-good reinvention, is opening his first solo venture Marrion's is a neighbourhood bar landing on Hackney's Morning Lane on Thursday…...

3+ week, 6+ day ago   (65+ words) Book through the link below and the offer is applied at booking. If that doesn’t work, logout and log back in. Join INSIDER masterclasses, unlock exclusive discounts & bespoke experiences across London. The kind you won’t find anywhere else. Upgrade your…...